In june 20, the canadian food inspection agency cfia released a discussion paper entitled proposed regulatory framework for federal food inspection that marked the first consultation step in the cfias regulatory transformation process under the sfca. Federal food safety laws under authority of the federal meat. As used in this chapter, except as otherwise specified. Enactment of the sherman act in 1890 and the meat inspection act of. State nondiscrimination equal opportunity complaint resolution procedure pdf lep policy statement pdf federal civil rights policy statement pdf usda and justice for all poster and complaint form pdf how to contact us. Choose from 212 different sets of meat inspection act flashcards on quizlet. People were being boiled in vats and sent to larders. This act amended the federal meat inspection act of 1906 by requiring that all federally inspected slaughter establishments adopt humane handling and slaughtering methods. In 1967, congress passed the wholesome meat act and a year later the wholesome poultry products act. These requirements also apply to imported meat products, which must be inspected under equivalent foreign standards. The federal meat inspection act fmia authorized the secretary of agriculture to inspect, and condemn, any meat product found unfit for human consumption and was designed to work in combination with the pure food and drug act. Examination of carcasses brought into slaughtering or packing establishments, and of meat food. Congress has imposed this requirement of continuous inspection on the food businesses subject to usda food safety inspection service fsis. Federal register agency information collection activities.
Meat inspection at the federal level is done by the u. Nation, and conduct the majority of food products testing for bacteriological or chemical. Dec 23, 2019 the federal meat inspection act of 1906 came about largely due to the conditions in the meat packing industry that were detailed in great depth in upton sinclairs 1906 novel, the jungle. The federal meat inspection act of 1906, as amended 21 u. Delivery of inspectors certificates, and of copies. Fsis administers the nrp pursuant to its authorities under the federal meat inspection act, poultry products inspection act, and egg products inspection act. Us national residue program for meat, poultry, and egg. Clearance prohibited to vessel carrying meat for export without inspectors certificate. Each meat hygiene directive is identified by a number composed of the calendar year followed by a figure. In 1906, when the act was passed there was not a heavy demand for poultry products in the united states.
By creating a scheme of federal meat inspection, the fmia regulates slaughterhouses and, in turn, their employees. The federal meat inspection act of 1906 came about largely due to the conditions in the meat packing industry that were detailed in great depth in upton sinclairs 1906 novel, the jungle. The law is noteworthy for reforming the meatpacking industry in the. This pdf is the current document as it appeared on public inspection on 07022018 at 8. Throughout history, meat inspection legislation, regulations, and procedures have. A meat inspector is a type of food inspector who ensures that commercial supplies of meat, poultry, and eggs comply with federal regulations as set by the u. Federal meat inspection act food safety and inspection service. The numbers in brackets refer to the corresponding section number in title 21, united states. The 1906 legislation amended prior meat inspection acts of 1890 and 1891 and other laws that had provided for usda inspection of slaughtered animals and.
This act includes processing cattle, sheep, swine, and goats. Fsis would design and test various new inspection models in a series of trials. The federal meat inspection act sets down regulations on inspections and slaughter. District of minnesota united food and commercial workers. One of the important elements of his presidency was the meat inspection act policy. Modernization of swine slaughter inspection federal register. The department of agricultures food safety and inspection service fsis, which administers the fmia, has issued extensive regulations to. In brief, this act made compulsory the careful inspection of meat before its consummation, established sanitary standards for slaughterhouses and. Prepared by environmental defense fund based on the text of h.
Regulations for specific products 23 selling beef, pork, lamb. The meat inspection act of 1906 was an attempt to regulate the meatpacking industry and to assure consumers that the meat they were eating was safe. As originally written, the meat inspection act did not apply to poultry. The meat purees must be processed in accordance with regulatory requirements under the federal meat inspection act and the poultry products inspection act 9 cfr parts 416 and 417 and must be processed such that the product is considered commercially sterile 9 cfr 318. Federal register modernization of swine slaughter inspection. At this point, the original meat inspection act was renamed and is now called the federal meat inspection act fmia. Administered by texas department of state health services, texas state meat and poultry inspection program, meat safety assurance unit, austin. Learn meat inspection act with free interactive flashcards. The federal meat inspection act of 1906 fmia is an american law that makes it a crime to adulterate or misbrand meat and meat products being sold as food. State civil rights policy statement pdf state equal opportunity.
Ostensibly to deal with the largely spurious allegations of unsafe meat and collusion by the chicago packers, cattlemen, and local packers called for federal meat inspection and antitrust legislation. Metric aa20047e july 29, 2014 superseding aa20047d. If you are using public inspection listings for legal research, you should verify the contents of the documents against a final, official edition of the federal register. Meat act was amended by the federal meat inspection act fmia. We can do better than government inspection of meat. Accordingly, usdas food safety and inspection service fsis inspects and regulates the production of. Meat processing in the united states is regulated by the federal meat inspection act.
The short title of this act is the federal meat inspection act. Definition and summary of the meat inspection act summary and definition. Slaughterhouse owner pleads guilty to federal meat inspection act violations washington, feb. Usda meat inspection act, poultry products inspection act, or egg products inspection act, except on specific instructions from your supervisor or assignment document. First meat inspection law of 1891 meat inspection act 1906. Prepared by environmental defense fund based on the text. The meat inspection act of 1891 was a major landmark in federal regulation of meat and, indeed, of federal regulation of economic activity in the united states. Federal meat inspection act food safety and inspection.
The united states code is meant to be an organized, logical compilation of the laws passed by congress. The nrp supports the fsis mission of protecting the health and welfare of the american public by preventing the distribution into commerce of domestic and imported meat, poultry and egg products that are adulterated because they contain violative residues. In 1906, upton sinclair came out with his book the jungle, and it shocked the nation by documenting the horror of the meatpacking industry. The food safety and inspection service fsis is proposing to amend the federal meat inspection regulations to establish a new inspection system for market hog slaughter establishments that has been demonstrated to provide public health protection at least equivalent to the existing inspection. Essay on the meat inspection act of 1906 710 words bartleby. Summary of federal inspection requirements for meat products. The fmia provides that the secretary shall cause to be made by inspectors an examination and inspection of all amenable species before they enter. H7 which caused some people to question the safety of meat products, especially ground beef.
It will discuss in detail what prompted its enactment, what regulations it implemented, and how it impacted the meat packing industry. View the federal seed act pdf view the full federal seed act regulations enforcement of the varietal labeling provisions of the federal seed act. Thos who did eat poultry got their produce from local farms. Viadero announced today that the owner and three employees. The federal meat inspection act requires that the slaughter of livestock and processing of meat products be subject to continuous inspection by government inspectors. A slaughtering establishment operated under the provisions of the federal meat inspection act 21 u. Fsis inspects and regulates the production of meat and meat food products prepared for distribution in commerce under the authority of the federal meat inspection act fmia 21 u. Mission in action we are the public health agency in the usda responsible for ensuring that meat, poultry, and processed egg products are safe, wholesome, and accurately labeled. Essay on the meat inspection act of 1906 710 words. As a result, the federal meat inspection act passed congress, and consumers were saved from ghastly diseases. Regulations for specific products 23 selling beef, pork. This rulemaking petition seeks to strengthen the food safety and inspection services fsis administration of the national residue program nrp.
The novel was intended, by the author, to be a detailed account of the harsh working conditions surrounding manufacturing in the late 19th and early 20th. At least equal to guideline for state meat and poultry. All meat and poultry slaughter plants must regularly test carcasses for. Contact the federal state meat program office, 22592258 and inform them of your intent to apply for inspection. Jun 22, 2016 and 4f of the poultry products inspection act, meat and meat food products as defined in section 1j of the federal meat inspection act, and eggs and egg products as defined in section 4 of the egg products inspection act. The federal meat inspection act of 1906 fmia is an american law that makes it a crime to adulterate or misbrand meat and meat products being sold as food, and ensures that meat and meat products are slaughtered and processed under strictly regulated sanitary conditions. Another such act passed the same year was the federal meat inspection act. Fsis administers the nrp pursuant to its authorities under the federal meat inspection act, poultry. A bill to amend the federal meat inspection act and the poultry products inspection act to authorize the interstate distribution of stateinspected meat and poultry if the secretary of agriculture determines that the state inspection requirements are at least equal to federal inspection requirements and to require the secretary to reimburse state agencies for part of the. He achieved considerable popularity in the first half of the 20th century, gaining particular fame for his 1906 muckraking novel the jungle. Meat and poultry inspection issues every crs report. If the conditions for the employees are not safe and sanitary, the safety of.
A bill to amend the federal meat inspection act and the. Individual state mpi programs are required to operate in a manner and with authorities. The meat hygiene manual of procedures is amended on a regular basis, and you will find changes to the manual and the office consolidations of the 1990 meat inspection act and regulations in the mhd section meat hygiene directives. Safe meat and poultry inspection panel a establishment b duties c secretarial response. Hri sales also are limited by regulation to certain kinds of products 9 cfr. Inspection of carcasses, meat of which is intended for export. Scientists developed new tests and epidemiologic techniques for investigating foodborne disease outbreaks. In late 1992 and early 1993, there was an outbreak of escherichia coli 01 57. As used in this chapter, except as otherwise specified, the following terms shall have the meanings stated below.
Todays consumer relies on the food safety and inspection service fsis inspectors to ensure this. The federal meat inspection act of 1967i of 1968 requires more than 3,000 state. Examination of carcasses brought into slaughtering or packing establishments, and of meat food products issued from and returned thereto. Examination of carcasses brought into slaughtering or packing establish. A female swine that is parturient or postparturient. This lesson will explain the federal meat inspection act of 1906. Congress passed the meat inspection act, one of the first federal consumer protection measures. At its top level, it divides the world of legislation into fifty topicallyorganized titles, and each title is further subdivided into any number of logical subtopics. Below is a general description of the application process. As such, the meat inspection act, as initially enacted applied only to cattle, sheep, goats, equines, and swine. Federal meat inspection act fmia, 1906 agricultural marketing act ama, 1946 poultry products inspection act ppia, 1957.
A new regulatory framework for federal food inspection. All federal meat and poultry inspection regulations effective as of may 31, 2018, as provided under title 9, code of federal regulations, parts 3020, 325, 329, 381, 391, 416418, 424, 430, 441, 442, and 500, but excluding parts 307. Federal meat inspection act the meat inspection act of 1906 was the start of federal inspection of slaughter facilities, required for interstate and foreign commerce. In some situations, it also includes exotic animals, game animals and ostrich, emu, and rhea raised for meat. It highlighted key elements of the proposed regulations and posed a number of questions to. Application of federal food, drug, and cosmetic act. Texas meat and poultry inspection act 1969 texas meat inspection.